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Common name
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rAAT
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Assay
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≥ 95%
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Product Description
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≥ 95%, Lyophilized Powder, Expressed in Rice
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CAS #
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9041-92-3
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MDL #
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MFCD00130469
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Amino Acid Sequence
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MEDPQGDAAQ KTDTSHHDQD HPTFNKITPN LAEFAFSLYR QLAHQSNSTN IFFSPVSIAT AFAMLSLGTK ADTHDEILEG LNFNLTEIPE AQIHEGFQEL LRTLNQPDSQ LQLTTGNGLF LSEGLKLVDK FLEDVKKLYH SEAFTVNFGD TEEAKKQIND YVEKGTQGKI VDLVKELDRD TVFALVNYIF FKGKWERPFE VKDTEEEDFH VDQVTTVKVP MMKRLGMFNI QHCKKLSSWV LLMKYLGNAT AIFFLPDEGK LQHLENELTH DIITKFLENE DRRSASLHLP KLSITGTYDL KSVLGQLGIT KVFSNGADLS GVTEEAPLKL SKAVHKAVLT IDEKGTEAAG AMFLEAIPMS IPPEVKFNKP FVFLMIDQNT KSPLFMGKVV NPTQK
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Molecular Weight
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43.1 kDa non-glycosylated, polypeptide chain containing 384 amino acids
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Appearance
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White Powder
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Other
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pH = 5.0-7.0; ≤ 5.0 EU/µg endotoxin; solubility (10% water): soluble
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Storage Temperature
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-20 °C
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Application
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FOR RESEARCH USE ONLY: biochemical reagents, diagnostic kits, cosmeceuticals, wound healing, disease research
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Reference
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UniProt ID: P01009; GeneID: 5265; mRNA Refseq: NM_000295; Protein Refseq: NP_000286
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Handling Instruction
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Stored at -20 °C for 12 months. It is recommended to reconstitute the lyophilized rAAT in sterile water. Upon reconstitution, rAAT should be stored below -20 °C. Use as soon as possible after opening. Avoid freeze-thaw cycles.
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Wikipedia
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http://en.wikipedia.org/wiki/Alpha_1-antitrypsin
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